Gluten Free Pizza Dough

Gluten Free Pizza Dough

Gluten Free Pizza Dough This pizza dough is out of this world! If you have been searching for a delicious… Access Our Recipes Today! You must be logged in to view this content. Register and Subscribe now! Login Now or...   Subscribe to our e-Cookbook:...
Mongolian Tofu

Mongolian Tofu

Mongolian Tofu This is a relatively easy Asian flavored tofu sauce which is great served over brown rice and a side of broccoli, snow peas or edamame for a complete meal! The flavors are sweet and tangy and so hard to resist! This will be added to your recipe rotation...
Tempeh Reuben Sandwiches

Tempeh Reuben Sandwiches

Tempeh Reuben Sandwiches What a great sandwich to celebrate St. Patrick's Day or just because! The tempeh is a great sandwich filling and has that "pickled" flavor reminiscent of the original sandwich! Shallow PanLarge Saute Pan Tempeh Marinade1 -8 0z...
Red Beans and Rice

Red Beans and Rice

Red Beans and Rice OOOH MY! This dish is Sooooo good! Are you looking to increase your intake of beans? Then this is the dish for you! So creamy, bit spicy and very delicious! See the note section for tips if you are watching your fat intake and want to eliminate the...
Jambalaya (Plant Based)

Jambalaya (Plant Based)

Jambalaya (Plant Based) Only 40 minutes to delicious! Great batch cooking entree as the flavors become more enhanced with time!… Access Our Recipes Today! You must be logged in to view this content. Register and Subscribe now! Login Now or...   Subscribe...
Chickpea Etouffee

Chickpea Etouffee

Chickpea Etouffee What is Etouffee? Traditionally it is a spicy southern stew made with seafood and a roux. This is a plant based version of the dish uses chickpeas as the seafood substitute! It has all of those warm and spicy flavors that Cajun recipes are known for!...
Potato Pancakes

Potato Pancakes

Potato Pancakes I think that potato pancakes are what I miss the most about Friday night fish fries! Now you too can have healthy oil free potato pancakes at home! I always make at least a double batch, if not more, and freeze these for a quick week night meal! Served...
Crockpot Black Eyed Peas

Crockpot Black Eyed Peas

Crockpot Black Eyed Peas This is a great crockpot recipe that has the smoky flavor reminiscent of traditional black eyed pea recipes. Eat this dish on New Year's Day as it has long been eaten to provide good luck in the new year! Slow Cooker or Crock Pot 1 -1 lb...
No Noodle Butternut Squash Lasagna

No Noodle Butternut Squash Lasagna

No Noodle Butternut Squash Lasagna Not a fan of pasta? Then this no noodle lasagna is for you! The "noodles" are made by slicing a butternut squash! The layers are a tofu ricotta, chickpea bechamel sauce (GF) and mushrooms, leeks and spinach. Oh My! Everyone...
Pumpkin Chickpea Curry

Pumpkin Chickpea Curry

Pumpkin Chickpea Curry This dish has a sweet heat! The addition of pumpkin pie spice provides a new taste sensation in the world of curries! Simple and quick especially if you use frozen brown rice to serve with it! So good and satisfying! Large Saute Pan 2 -15 oz...